We recently entertained our guests, Dolores Ide and Charles W. Mathues III, from Philadelphia. We enjoyed the warm and welcoming atmosphere. Our entrees, which included steak, shrimp with linguine, spaghetti with olive oil, anchoves, garlic, and chicken parmesan, were excellent. We also enjoyed the homemade bread. We ended the meal with a variety of cheesecakes and sorbet. We highly recommend trying Barstow House.